Tasting Notes
BLACKBERRY
GREEN APPLE
CINNAMON
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This is a delicious decaf that has a sparkling upfront blackberry acidity. Moving into a crispy Green Apple vibe that is rounding this out so smoothly. On the end of the palette we're getting vibes of a warm cinnamon seasoning. This decaf is an absolute delight!
Colombia - La Leona - Luz Helena Salazar (Swiss Water Process)
Honey Process
Fully Traceable
Roast Style - Omni Roast
Espresso Roast
Filter Roast
Size
480g
1kg
Bean Option
Whole Beans
Ground
Ground: Espresso
See Options
Quantity
Roasted fresh daily
99.95% Caffeine free
Free
shipping
On any order over $70!
Single Producer Farm
Fresh-roasted & ready to ship
Tasting Notes
Taste
This is a delicious decaf that has a sparkling upfront blackberry acidity. Moving into a crispy Green Apple vibe that is rounding this out so smoothly. On the end of the palette we're getting vibes of a warm cinnamon seasoning. This decaf is an absolute delight!
Roast
Omni Roast. For both Espresso & Filter
Additional Notes
Our Small Batch Series is a program of limited offerings that features
hyper seasonal, highly traceable, and really tasty coffees.
See the full roaster notes
Introducing La Leona Honey, a standout Colombian decaf crafted by producer Luz Helena Salazar in Armenia, Quindío. This limited Small Batch Series release showcases the incredible potential of decaf when exceptional farming meets meticulous processing.
Honey processed at Cofinet’s La Pradera station and decaffeinated using the Swiss Water® Process, this coffee delivers vibrant fruit sweetness, a plush honeyed texture, and remarkable depth — without the caffeine.
Luz Helena has spent more than two decades elevating her craft, refining her farming practices, and selecting only the ripest cherries with help from her sons, Carlos and Felipe. Her dedication shows in every cup: expressive, elegant, and full of character.
Beyond coffee, Luz is a pillar in her community, supporting humanitarian groups that provide food, clothing, and resources to vulnerable families, the elderly, and people displaced by violence. Her work uplifts both the land and the people who call it home — making this a coffee with true heart behind it.
Small Batch Series — extremely limited.
The farm & philosophy
Producer: Luz Helena Salazar
Region: Armenia, Quindío, Colombia
Altitude: 1,400–1,500 masl
Harvest Season: September–December; April–May
Variety: Caturra
Process: Honey Process
Tasting Notes: Blackberries, Green Apple, Cinnamon.
Features
Pure & Guilt-free
caffeine-free, naturally
All the flavor, none of the caffeine.
Our coffee is decaffeinated using the Swiss Water Process, a 100% chemical-free method that removes 99.9% of caffeine while keeping the rich, smooth taste you love. Enjoy a delicious, worry-free brew any time of day.
Want to give it a try? Shop our selection today.
decaf but good,
really good
ROASTED FRESH DAILY
SPECIALIZING EXCLUSIVELY IN DECAF
tastes like real coffee
knowledgable customer support
Thousands of verified reviews
Contains no nasty chemicals
BIGGEST RANGE OF DECAF IN SOUTHERN HEMISPHERE
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Why Decaf Co?
Decaf Co is an exclusive specialty decaf coffee bean roastery. We are one of the only fresh 'roast to order' coffee roasters whose sole focus is to support the decaf coffee drinkers around Australia. We have a vast knowledge roasting high grade specialty coffee and have been awarded in some of Australia’s most coveted competitions for our efforts.