Mexico - Chiapas Organic (Mountain Water Decaf)
Mexico - Chiapas Organic (Mountain Water Decaf)
Mexico - Chiapas Organic (Mountain Water Decaf)
Mexico - Chiapas Organic (Mountain Water Decaf)
Mexico - Chiapas Organic (Mountain Water Decaf)
Mexico - Chiapas Organic (Mountain Water Decaf)

Mexico - Chiapas Organic (Mountain Water Decaf)

Regular price$28.00
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Tasting Notes:

Delightful soft acidity and a smooth texture characterize this coffee. Enjoy hints of caramel and brown sugar, with notes of dried dates, red berries, and nutmeg providing a delightful finish.

Roasters Notes:

"Decaf from the Mountain Water facility offers a truly pleasing taste experience. The characterful flavour profiles are a testament to the facility's excellent coffee production."

The Coffee:

On a 250km route from Oaxaca city towards the Pacific Coast, you'll find the renowned coffee region, Pluma. Old, extinct volcanoes dot the landscape, contributing to the fertile volcanic soil ideal for coffee cultivation.

The region's humid climate, coupled with significant rainfall, nurtures the coffee plants. Thankfully, during coffee harvest, the weather remains predominantly dry.

Traditional varieties, including Pluma Hidalgo, Arabica Tipica, and Bourbon, are still grown in this region. Smaller farms with efficient washing and sun drying facilities are common. It's customary for farmers here to thoroughly sort their coffee during the wet milling process, which results in beautifully processed parchment coffee.

From January to March, the main harvest season, the coffee beans are sun-dried, enhancing the coffee's flavour. The region is known for its low production per hectare, typically producing only four bags on average.

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Customer Reviews

Based on 78 reviews
90%
(70)
8%
(6)
1%
(1)
0%
(0)
1%
(1)
M
Melissa (Melbourne, AU)
Can't tell the difference

I was looking for a decaf and l think l have found a excellent one. The beans taste like my normal morning cup of coffee. Thanks Decafco for helping us coffee drinkers that can't go full caff anymore.

L
Liz (Melbourne, AU)
Perfect!

Would not have believed this could taste so good!
(Actually tastes better than my caffeinated beans)
Grind 4 on my Breville barista express and I’ve nailed it 😅

I
Isabella McGee
Great flavour

This coffee has a great aroma and taste. Hard to believe it's decaf.

R
R.H. (Melbourne, AU)
Tastes like the real deal

Can honestly say this coffee tastes like the real deal without giving you the caffeine jitters. I like to call myself a coffee snob and this definitely is up there with my favourites! 10/10 recommend.

L
L. (Sydney, AU)
One of my favourites

This is great a great decaf coffee bean, honestly who needs real caffeine when you can have such a great substitute. This bean has a great strong taste and comes out really well in my coffee machine.

Glacial water

MOUNTAIN WATER PROCESS

Mountain Water Process is a method of indirect decaffeination. All our MWP decafs come from the Descamex facility, which uses pure water from Pico de Orizaba—the highest mountain in Mexico.

AMAZING
Mountain Water Process

The process begins with a caffeine analysis to determine optimal conditions required, the beans are then steamed and prepared for caffeine removal. The extraction process uses a water-based saturation method and a precise combination of pressure, vacuum, and environmental temperatures in order to extract caffeine while retaining the coffee’s flavor compounds.

Once you become acquainted with our quality, you'll soon learn we only stock the best decaffeination methods available which means it's really hard to not pick a winner.


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